Meal 795 Nutrition Report

Optimization Score: 5.37

Diet Type: vegan

Execution Time: 2439.1 seconds

Generations: 128

Foods Used: 28

Date: 2025-03-19

Food Quantities

FoodAmount
Bream, fillet, steamed, no added fat138.9g
Pea, green, frozen, boiled, drained138.4g
Noodle, wheat, instant, flavoured, boiled, drained106.5g
Asparagus, green, raw92.7g
Wine, white, cooked82.1g
Breakfast cereal, puffed or popped rice, no added sugar or salt, unfortified81.9g
Leek, fresh, raw72.7g
Bar, muesli, with nuts60.9g
Flour, cornflour, from maize & wheat starch59.8g
Biscuit, sweet, plain55.6g
Cabbage, Chinese flowering, boiled, drained55.4g
Beverage base, chocolate flavour, added vitamins A, B1, B2, C & D, Ca & Fe (Milo)53.7g
Water, bottled, still52.3g
Lettuce, mignonette, raw49.4g
Wine, white, riesling47.5g
Rocket, fresh, raw43.8g
Biscuit, sweet, biscuit base, mint filling, chocolate-coated39.7g
Oil, peanut37.4g
Baked beans, canned in tomato sauce35.6g
Mayonnaise, low fat, commercial28.1g
Spinach, Mature English, fresh, boiled, drained16.3g
Flour, wheat, white, high protein or bread making flour5.3g
Salt, table, non-iodised2.0g
Nut, cashew, roasted, salted0.0g
Spread, yeast, marmite0.0g
Chocolate, dark, no added sugar0.0g
Cumin (cummin) seed, dried, ground0.0g
Taco seasoning mix, chilli-based0.0g

Nutrition Profile

Nutrient Amount % of Meal Target % of Daily RDI Status
Energy with dietary fibre, equated (kJ)10162.993.4%93.4%OK
Protein (g)78.2g85.9%85.9%OK
Fat, total (g)93.5g107.5%107.5%OK
Available carbohydrate, without sugar alcohols (g)290.6g89.4%89.4%OK
Calcium (Ca) (mg)791.5mg79.2%79.2%LOW
Chloride (Cl) (mg)2115.2mg92.0%92.0%OK
Chromium (Cr) (ug)46.3μg132.2%132.2%OK
Copper (Cu) (mg)1.1mg123.4%123.4%OK
Total dietary fibre (g)32.7g86.1%86.1%OK
Total folates (ug)554.8μg138.7%138.7%OK
Iodine (I) (ug)85.2μg56.8%56.8%LOW
Iron (Fe) (mg)21.7mg270.9%270.9%HIGH
Magnesium (Mg) (mg)367.2mg87.4%87.4%OK
Manganese (Mn) (mg)4.1mg179.9%179.9%HIGH
Molybdenum (Mo) (ug)61.5μg136.6%136.6%OK
Phosphorus (P) (mg)1444.7mg206.4%206.4%HIGH
Potassium (K) (mg)2888.6mg85.0%85.0%OK
Selenium (Se) (ug)96.5μg175.4%175.4%HIGH
Sodium (Na) (mg)1994.1mg132.9%132.9%OK
Vitamin A retinol equivalents (ug)876.4μg97.4%97.4%OK
Thiamin (B1) (mg)1.3mg109.1%109.1%OK
Cobalamin (B12) (ug)3.1μg130.1%130.1%OK
Riboflavin (B2) (mg)1.9mg148.1%148.1%OK
Niacin (B3) (mg)20.9mg130.7%130.7%OK
Pantothenic acid (B5) (mg)2.2mg44.5%44.5%LOW
Pyridoxine (B6) (mg)2.2mg127.6%127.6%OK
Biotin (B7) (ug)26.5μg88.4%88.4%OK
Vitamin C (mg)142.5mg158.3%158.3%HIGH
Vitamin D3 equivalents (ug)10.3μg68.7%68.7%LOW
Vitamin E (mg)13.6mg91.0%91.0%OK
Zinc (Zn) (mg)8.8mg80.4%80.4%OK
Total saturated fatty acids, equated (g)29.0g131.8%131.8%OK
Cholesterol (mg)141.0mg47.0%47.0%LOW
Total long chain omega 3 fatty acids, equated (mg)1392.1mg87.0%87.0%OK

Summary

Nutrients at good levels: 24 of 34

Nutrients below target: 5 of 34

Nutrients above target: 5 of 34

Optimization Penalties