Meal 3170 Nutrition Report

Optimization Score: 2.54

Diet Type: all

Execution Time: 1113.6 seconds

Generations: 124

Foods Used: 29

Date: 2025-05-18

Food Quantities

FoodAmount
Parsnip, peeled, fresh, baked, no added fat194.8g
Hamburger, white roll, beef patty, with salad, independent takeaway outlet161.9g
Tapioca, pearl or seed style, uncooked149.1g
Shallot, peeled, fresh, fried, no added fat147.0g
Muffin, English style, from white flour, added dried fruit, toasted127.6g
Lamb, diced, lean, raw123.0g
Grape, black sultana, raw107.5g
Bok choy, raw99.6g
Mineral water, natural, unflavoured92.6g
Peach, canned in pear juice91.4g
Soft drink, fruit flavours91.0g
Dip, hummus, commercial65.6g
Feijoa, raw65.0g
Lamb, steak, boneless, semi-trimmed, grilled, no added fat57.5g
Pear, canned in pear juice, juice only52.2g
Pumpkin, golden nugget, peeled, fresh, raw44.2g
Beef, steak, boneless, scotch fillet, lean, raw41.2g
Kingfish, yellowtail, aquacultured, fillet, with skin, grilled, no added fat40.2g
Oil, linseed or flaxseed29.8g
Pumpkin, golden nugget, peeled, fresh, boiled, drained29.3g
Oil, olive14.8g
Milkfish, aquacultured, flesh, steamed, no added fat9.4g
Oil, palm8.4g
Lamb, with bone, shin, lean, raw2.2g
Soy beverage, reduced fat (1% fat), added Ca & vitamins A, B1, B2 & B121.0g
Okra, cooked, no added fat0.0g
Sausage, vegetarian style, fried, no added fat0.0g
Lamb, chop, with bone, chump, semi-trimmed, grilled, no added fat0.0g
Pork, topside steak, untrimmed, fried, no added fat0.0g

Nutrition Profile

Nutrient Amount % of Meal Target % of Daily RDI Status
Energy with dietary fibre, equated (kJ)11169.6102.7%102.7%OK
Protein (g)120.2g132.0%132.0%OK
Fat, total (g)106.1g122.0%122.0%OK
Available carbohydrate, without sugar alcohols (g)287.5g88.5%88.5%OK
Calcium (Ca) (mg)898.9mg89.9%89.9%OK
Chloride (Cl) (mg)1825.6mg79.4%79.4%LOW
Chromium (Cr) (ug)38.2μg109.3%109.3%OK
Copper (Cu) (mg)1.2mg127.9%127.9%OK
Total dietary fibre (g)36.8g96.9%96.9%OK
Total folates (ug)638.8μg159.7%159.7%HIGH
Iodine (I) (ug)119.8μg79.9%79.9%LOW
Iron (Fe) (mg)17.3mg215.8%215.8%HIGH
Magnesium (Mg) (mg)373.4mg88.9%88.9%OK
Manganese (Mn) (mg)2.8mg120.1%120.1%OK
Molybdenum (Mo) (ug)42.4μg94.2%94.2%OK
Phosphorus (P) (mg)1534.0mg219.1%219.1%HIGH
Potassium (K) (mg)4349.5mg127.9%127.9%OK
Selenium (Se) (ug)101.2μg184.0%184.0%HIGH
Sodium (Na) (mg)1792.8mg119.5%119.5%OK
Vitamin A retinol equivalents (ug)851.3μg94.6%94.6%OK
Thiamin (B1) (mg)1.9mg161.5%161.5%HIGH
Cobalamin (B12) (ug)3.5μg144.6%144.6%OK
Riboflavin (B2) (mg)1.5mg117.3%117.3%OK
Niacin (B3) (mg)23.8mg148.8%148.8%OK
Pantothenic acid (B5) (mg)3.1mg62.0%62.0%LOW
Pyridoxine (B6) (mg)1.8mg105.2%105.2%OK
Biotin (B7) (ug)27.4μg91.4%91.4%OK
Vitamin C (mg)132.0mg146.6%146.6%OK
Vitamin D3 equivalents (ug)10.4μg69.4%69.4%LOW
Vitamin E (mg)14.1mg94.2%94.2%OK
Zinc (Zn) (mg)17.7mg161.2%161.2%HIGH
Total saturated fatty acids, equated (g)23.8g108.1%108.1%OK
Cholesterol (mg)265.7mg88.6%88.6%OK
Total long chain omega 3 fatty acids, equated (mg)1469.0mg91.8%91.8%OK

Summary

Nutrients at good levels: 24 of 34

Nutrients below target: 4 of 34

Nutrients above target: 6 of 34

Optimization Penalties