Meal 2922 Nutrition Report

Optimization Score: 4.81

Diet Type: all

Execution Time: 1274.2 seconds

Generations: 191

Foods Used: 22

Date: 2025-05-12

Food Quantities

FoodAmount
Hamburger, white roll, beef patty, with salad, independent takeaway outlet306.5g
Potato, pale skin, peeled, raw205.7g
Apple, green skin, unpeeled, raw193.3g
Rice beverage, fluid, added calcium163.8g
Juice, lemon141.7g
Tuna, yellowfin, flesh, steamed, no added fat108.6g
Wine, white, sauvignon blanc84.6g
Cheese, camembert65.4g
Quinoa, white, uncooked62.7g
Cake, plain butter cake, homemade, iced54.3g
Nut, almond meal33.9g
Margarine spread, monounsaturated (greater than 65% fat), reduced salt (sodium 360 mg/100 g)31.5g
Egg, chicken, yolk, raw26.2g
Lentil, green, hulled, dry10.1g
Chicken, thigh, lean flesh, raw9.0g
Pork, topside steak, lean, raw0.0g
Chicken, thigh, lean flesh, casseroled, no added fat0.0g
Mutton, boneless dice or strips, shoulder, untrimmed, casseroled, no added fat0.0g
Lamb, steak, boneless, semi-trimmed, raw0.0g
Salami, all varieties, raw0.0g
Veal, diced, untrimmed, stir-fried, no added fat0.0g
Pork, topside steak, untrimmed, fried, no added fat0.0g

Nutrition Profile

Nutrient Amount % of Meal Target % of Daily RDI Status
Energy with dietary fibre, equated (kJ)9777.289.9%89.9%OK
Protein (g)111.8g122.9%122.9%OK
Fat, total (g)107.2g123.3%123.3%OK
Available carbohydrate, without sugar alcohols (g)197.2g60.7%60.7%LOW
Calcium (Ca) (mg)861.7mg86.2%86.2%OK
Chloride (Cl) (mg)2477.5mg107.7%107.7%OK
Chromium (Cr) (ug)49.9μg142.6%142.6%OK
Copper (Cu) (mg)1.0mg107.5%107.5%OK
Total dietary fibre (g)29.9g78.6%78.6%LOW
Total folates (ug)648.0μg162.0%162.0%HIGH
Iodine (I) (ug)109.6μg73.1%73.1%LOW
Iron (Fe) (mg)13.1mg164.2%164.2%HIGH
Magnesium (Mg) (mg)439.3mg104.6%104.6%OK
Manganese (Mn) (mg)2.4mg103.6%103.6%OK
Molybdenum (Mo) (ug)29.6μg65.8%65.8%LOW
Phosphorus (P) (mg)1722.5mg246.1%246.1%HIGH
Potassium (K) (mg)3200.0mg94.1%94.1%OK
Selenium (Se) (ug)141.8μg257.8%257.8%HIGH
Sodium (Na) (mg)2239.8mg149.3%149.3%OK
Vitamin A retinol equivalents (ug)1039.8μg115.5%115.5%OK
Thiamin (B1) (mg)2.1mg172.4%172.4%HIGH
Cobalamin (B12) (ug)3.7μg153.3%153.3%HIGH
Riboflavin (B2) (mg)1.2mg89.6%89.6%OK
Niacin (B3) (mg)21.2mg132.8%132.8%OK
Pantothenic acid (B5) (mg)4.2mg83.1%83.1%OK
Pyridoxine (B6) (mg)1.8mg103.4%103.4%OK
Biotin (B7) (ug)33.7μg112.4%112.4%OK
Vitamin C (mg)115.4mg128.2%128.2%OK
Vitamin D3 equivalents (ug)12.8μg85.6%85.6%OK
Vitamin E (mg)15.7mg105.0%105.0%OK
Zinc (Zn) (mg)13.3mg121.2%121.2%OK
Total saturated fatty acids, equated (g)36.3g165.1%165.1%HIGH
Cholesterol (mg)529.1mg176.4%176.4%HIGH
Total long chain omega 3 fatty acids, equated (mg)442.8mg27.7%27.7%LOW

Summary

Nutrients at good levels: 21 of 34

Nutrients below target: 5 of 34

Nutrients above target: 8 of 34

Optimization Penalties