Meal 2326 Nutrition Report

Optimization Score: 2.43

Diet Type: all

Execution Time: 1508.6 seconds

Generations: 162

Foods Used: 30

Date: 2025-04-27

Food Quantities

FoodAmount
Milk, cow, fluid, regular fat (3.5% fat)165.2g
Mixed vegetables, purchased frozen, carrot, corn & pea/bean, boiled, drained152.6g
Pudding, plum, steamed or boiled, homemade137.8g
Bread, from wholemeal flour129.6g
Coffee, flat white/latte/cappuccino, from ground coffee beans, with regular fat cows milk113.0g
Wine, red, shiraz79.4g
Pizza, ham & pineapple, takeaway style69.9g
Barramundi, aquacultured, fillet, grilled, no added fat67.6g
Pastry, filo, commercial, baked60.7g
Corn, fresh on cob, raw59.4g
Salmon, Pacific King, fillet, skinless, raw53.8g
Pepper, black, ground41.9g
Cake, chocolate, homemade, uniced41.3g
Capsicum, red, fresh, raw39.4g
Cordial, 40% citrus fruit juice, regular, recommended dilution37.4g
Lamb, diced, untrimmed, casseroled, no added fat27.7g
Coffee, black, from instant coffee powder24.5g
Nut, peanut, with skin, roasted, with oil, salted14.9g
Chicken, mince, fried, no added fat10.1g
Pork, forequarter shoulder roast, untrimmed, BBQ'd, no added fat2.4g
Goat, meat, all cuts, untrimmed, casseroled, no added fat 1.6g
Pork, round steak, lean, raw0.0g
Scallop, fried, no added fat0.0g
Nut, cashew, raw, unsalted0.0g
Ginger, dried, ground0.0g
Gemfish, flesh, steamed, no added fat0.0g
Sausage, chorizo, uncooked0.0g
Blue grenadier, flesh, steamed, no added fat0.0g
Lentil, French, hulled, dry0.0g
Wheat bran, unprocessed, uncooked0.0g

Nutrition Profile

Nutrient Amount % of Meal Target % of Daily RDI Status
Energy with dietary fibre, equated (kJ)9324.285.7%85.7%OK
Protein (g)101.7g111.8%111.8%OK
Fat, total (g)73.1g84.0%84.0%OK
Available carbohydrate, without sugar alcohols (g)255.8g78.7%78.7%LOW
Calcium (Ca) (mg)965.8mg96.6%96.6%OK
Chloride (Cl) (mg)2144.0mg93.2%93.2%OK
Chromium (Cr) (ug)23.7μg67.8%67.8%LOW
Copper (Cu) (mg)0.9mg96.5%96.5%OK
Total dietary fibre (g)42.1g110.7%110.7%OK
Total folates (ug)472.3μg118.1%118.1%OK
Iodine (I) (ug)205.1μg136.7%136.7%OK
Iron (Fe) (mg)14.9mg185.7%185.7%HIGH
Magnesium (Mg) (mg)404.1mg96.2%96.2%OK
Manganese (Mn) (mg)4.3mg188.8%188.8%HIGH
Molybdenum (Mo) (ug)65.0μg144.3%144.3%OK
Phosphorus (P) (mg)1601.4mg228.8%228.8%HIGH
Potassium (K) (mg)3554.8mg104.6%104.6%OK
Selenium (Se) (ug)96.1μg174.8%174.8%HIGH
Sodium (Na) (mg)2252.7mg150.2%150.2%HIGH
Vitamin A retinol equivalents (ug)812.5μg90.3%90.3%OK
Thiamin (B1) (mg)1.6mg136.4%136.4%OK
Cobalamin (B12) (ug)3.6μg150.8%150.8%HIGH
Riboflavin (B2) (mg)1.1mg87.1%87.1%OK
Niacin (B3) (mg)21.6mg135.1%135.1%OK
Pantothenic acid (B5) (mg)4.4mg88.3%88.3%OK
Pyridoxine (B6) (mg)1.7mg98.0%98.0%OK
Biotin (B7) (ug)38.5μg128.5%128.5%OK
Vitamin C (mg)140.6mg156.2%156.2%HIGH
Vitamin D3 equivalents (ug)15.3μg102.2%102.2%OK
Vitamin E (mg)9.3mg61.8%61.8%LOW
Zinc (Zn) (mg)9.6mg87.2%87.2%OK
Total saturated fatty acids, equated (g)31.2g141.7%141.7%OK
Cholesterol (mg)337.1mg112.4%112.4%OK
Total long chain omega 3 fatty acids, equated (mg)2389.5mg149.3%149.3%OK

Summary

Nutrients at good levels: 24 of 34

Nutrients below target: 3 of 34

Nutrients above target: 7 of 34

Optimization Penalties