Meal 2222 Nutrition Report

Optimization Score: 5.64

Diet Type: all

Execution Time: 1437.7 seconds

Generations: 188

Foods Used: 25

Date: 2025-04-24

Food Quantities

FoodAmount
Sauce, barbecue, commercial242.3g
Artichoke, jerusalem, peeled, boiled, drained227.6g
Melon, watermelon, peeled, raw217.8g
Yoghurt, soy based, vanilla flavoured, reduced fat (1% fat)203.1g
Cabbage, Chinese flowering, boiled, drained174.3g
Soft drink, tonic water166.3g
Beef, casserole meat, boneless, blade, semi-trimmed, casseroled104.5g
Cornmeal (polenta), boiled, no added fat or salt98.5g
Pork, round mini roast, separable fat, raw82.2g
Cream, sour, regular fat61.9g
Tuna, canned in brine, drained55.8g
Snack, grain based, extruded, flavoured55.1g
Quandong, fruit, flesh54.1g
Bread, from white flour, toasted53.7g
Nut, hazelnut, raw, unsalted32.4g
Lamb, cutlet or frenched cutlet, with bone, semi-trimmed, raw27.4g
Prawn, flesh, raw (green)25.5g
Pork, topside steak, untrimmed, fried, no added fat24.0g
Prawn, Western king, wild, flesh, raw19.9g
Lamb, loin chop, semi-trimmed, raw13.0g
Pork, loin chop, semi-trimmed, BBQ'd, no added fat0.0g
Cake, chocolate, homemade, iced0.0g
Sauce, pasta, cheese or cream-based, commercial0.0g
Beef, diced, untrimmed, casseroled, no added fat0.0g
Chickpea, canned, drained0.0g

Nutrition Profile

Nutrient Amount % of Meal Target % of Daily RDI Status
Energy with dietary fibre, equated (kJ)10947.2100.6%100.6%OK
Protein (g)118.6g130.3%130.3%OK
Fat, total (g)110.7g127.3%127.3%OK
Available carbohydrate, without sugar alcohols (g)274.0g84.3%84.3%OK
Calcium (Ca) (mg)651.5mg65.1%65.1%LOW
Chloride (Cl) (mg)3073.9mg133.6%133.6%OK
Chromium (Cr) (ug)16.1μg45.9%45.9%LOW
Copper (Cu) (mg)1.6mg172.7%172.7%HIGH
Total dietary fibre (g)28.5g75.1%75.1%LOW
Total folates (ug)1024.1μg256.0%256.0%HIGH
Iodine (I) (ug)94.1μg62.8%62.8%LOW
Iron (Fe) (mg)15.2mg190.2%190.2%HIGH
Magnesium (Mg) (mg)339.2mg80.8%80.8%OK
Manganese (Mn) (mg)3.1mg133.4%133.4%OK
Molybdenum (Mo) (ug)50.2μg111.5%111.5%OK
Phosphorus (P) (mg)1558.4mg222.6%222.6%HIGH
Potassium (K) (mg)4333.3mg127.5%127.5%OK
Selenium (Se) (ug)110.3μg200.5%200.5%HIGH
Sodium (Na) (mg)2786.7mg185.8%185.8%HIGH
Vitamin A retinol equivalents (ug)778.4μg86.5%86.5%OK
Thiamin (B1) (mg)1.6mg137.2%137.2%OK
Cobalamin (B12) (ug)3.3μg137.9%137.9%OK
Riboflavin (B2) (mg)1.0mg79.7%79.7%LOW
Niacin (B3) (mg)23.5mg146.7%146.7%OK
Pantothenic acid (B5) (mg)2.4mg47.5%47.5%LOW
Pyridoxine (B6) (mg)1.2mg71.9%71.9%LOW
Biotin (B7) (ug)30.1μg100.4%100.4%OK
Vitamin C (mg)77.3mg85.9%85.9%OK
Vitamin D3 equivalents (ug)11.9μg79.4%79.4%LOW
Vitamin E (mg)13.6mg91.0%91.0%OK
Zinc (Zn) (mg)14.2mg128.7%128.7%OK
Total saturated fatty acids, equated (g)35.7g162.2%162.2%HIGH
Cholesterol (mg)448.3mg149.4%149.4%OK
Total long chain omega 3 fatty acids, equated (mg)725.6mg45.3%45.3%LOW

Summary

Nutrients at good levels: 18 of 34

Nutrients below target: 9 of 34

Nutrients above target: 7 of 34

Optimization Penalties