Meal 2110 Nutrition Report

Optimization Score: 2.88

Diet Type: all

Execution Time: 1016.8 seconds

Generations: 128

Foods Used: 26

Date: 2025-04-21

Food Quantities

FoodAmount
Confectionery, chocolate centre, sugar-coated161.8g
Bread, from white flour, added fibre, toasted158.6g
Yoghurt, strawberry pieces or flavoured, regular fat (3% fat)120.4g
Pumpkin, peeled, fresh, baked, no added fat117.9g
Barramundi, aquacultured, fillet, grilled, no added fat116.6g
Tomato, common, raw114.0g
Grapefruit, peeled, raw100.0g
Croissant, plain94.9g
Vanilla, artificial or imitation86.5g
Asparagus, green, boiled, drained75.1g
Chicken, drumstick, lean flesh, skin & fat, raw59.0g
Kohlrabi, peeled, fresh, raw42.0g
Mulloway, flesh, baked, no added fat42.0g
Quinoa, white, uncooked30.6g
Carrot, baby, peeled, fresh, boiled, drained26.0g
Flour, wheat, white, self-raising, added vitamins B1, B2, B3, B6, E & folate & Fe, Mg & Zn (Jackaroo)23.7g
Lamb, leg roast, untrimmed, raw15.6g
Biscuit, savoury, corn cake, plain, salted10.1g
Abalone, black lip, aquacultured, raw4.1g
Beef, steak, boneless or bone-in, blade, semi-trimmed, grilled, no added fat0.3g
Mutton, boneless dice or strips, shoulder, untrimmed, casseroled, no added fat0.1g
Prawn, black tiger, aquacultured, purchased cooked0.0g
Beef, mince, higher fat, stir-fried, no added fat0.0g
Lamb, with bone, shin, semi-trimmed, casseroled, no added fat0.0g
Lamb, chop, with bone, chump, semi-trimmed, raw0.0g
Coffee, instant, dry powder or granules0.0g

Nutrition Profile

Nutrient Amount % of Meal Target % of Daily RDI Status
Energy with dietary fibre, equated (kJ)10512.696.6%96.6%OK
Protein (g)112.8g123.9%123.9%OK
Fat, total (g)75.7g87.0%87.0%OK
Available carbohydrate, without sugar alcohols (g)330.3g101.6%101.6%OK
Calcium (Ca) (mg)678.7mg67.9%67.9%LOW
Chloride (Cl) (mg)2048.9mg89.1%89.1%OK
Chromium (Cr) (ug)30.6μg87.4%87.4%OK
Copper (Cu) (mg)1.2mg132.7%132.7%OK
Total dietary fibre (g)32.2g84.8%84.8%OK
Total folates (ug)662.2μg165.6%165.6%HIGH
Iodine (I) (ug)181.4μg120.9%120.9%OK
Iron (Fe) (mg)12.2mg152.8%152.8%HIGH
Magnesium (Mg) (mg)409.0mg97.4%97.4%OK
Manganese (Mn) (mg)3.1mg135.8%135.8%OK
Molybdenum (Mo) (ug)44.1μg98.1%98.1%OK
Phosphorus (P) (mg)1484.9mg212.1%212.1%HIGH
Potassium (K) (mg)3557.8mg104.6%104.6%OK
Selenium (Se) (ug)114.4μg208.0%208.0%HIGH
Sodium (Na) (mg)1892.6mg126.2%126.2%OK
Vitamin A retinol equivalents (ug)959.3μg106.6%106.6%OK
Thiamin (B1) (mg)1.9mg159.4%159.4%HIGH
Cobalamin (B12) (ug)5.1μg214.0%214.0%HIGH
Riboflavin (B2) (mg)1.7mg131.3%131.3%OK
Niacin (B3) (mg)17.2mg107.3%107.3%OK
Pantothenic acid (B5) (mg)3.3mg65.7%65.7%LOW
Pyridoxine (B6) (mg)1.6mg94.5%94.5%OK
Biotin (B7) (ug)33.7μg112.4%112.4%OK
Vitamin C (mg)109.8mg122.0%122.0%OK
Vitamin D3 equivalents (ug)19.3μg128.8%128.8%OK
Vitamin E (mg)9.1mg60.5%60.5%LOW
Zinc (Zn) (mg)9.4mg85.5%85.5%OK
Total saturated fatty acids, equated (g)33.8g153.5%153.5%HIGH
Cholesterol (mg)283.2mg94.4%94.4%OK
Total long chain omega 3 fatty acids, equated (mg)1205.4mg75.3%75.3%LOW

Summary

Nutrients at good levels: 23 of 34

Nutrients below target: 4 of 34

Nutrients above target: 7 of 34

Optimization Penalties