Meal 2022 Nutrition Report

Optimization Score: 6.37

Diet Type: all

Execution Time: 2166.8 seconds

Generations: 290

Foods Used: 25

Date: 2025-04-19

Food Quantities

FoodAmount
Parsnip, peeled, fresh, baked, no added fat382.8g
Cake, mud, dark chocolate, commercial, chocolate ganache icing219.4g
Quail, lean flesh & skin, raw141.1g
Water, bottled, still126.8g
Pasta in cream based sauce, dry mix110.9g
Oats, rolled, uncooked95.0g
Pie, savoury, meat, commercial, ready to eat76.7g
Capsicum, red, fresh, raw45.8g
Lamb, steak, boneless, semi-trimmed, grilled, no added fat34.7g
Beer, full strength (alcohol 4-4.9% v/v), carbohydrate modified31.2g
Maize, grits, uncooked27.7g
Oil, olive18.9g
Pie, steak & kidney, canned10.4g
Potato, fries, fast food outlet, deep fried, monounsaturated oil, salted2.7g
Tilapia, fillet, raw0.9g
Pork, belly, rind removed, baked, no added fat0.0g
Mutton, all cuts, separable fat, cooked0.0g
Beef, steak, with bone, T-bone, untrimmed, raw0.0g
Dripping, beef0.0g
Sauce, cranberry, commercial0.0g
Lychee, peeled, raw0.0g
Seed, linseed or flaxseed0.0g
Biscuit, savoury, corn cake, plain, salted0.0g
Bread, banana0.0g
Flour, wheat, white, self-raising0.0g

Nutrition Profile

Nutrient Amount % of Meal Target % of Daily RDI Status
Energy with dietary fibre, equated (kJ)10685.398.2%98.2%OK
Protein (g)93.2g102.4%102.4%OK
Fat, total (g)91.7g105.4%105.4%OK
Available carbohydrate, without sugar alcohols (g)319.5g98.3%98.3%OK
Calcium (Ca) (mg)437.2mg43.7%43.7%LOW
Chloride (Cl) (mg)2376.5mg103.3%103.3%OK
Chromium (Cr) (ug)31.5μg90.0%90.0%OK
Copper (Cu) (mg)1.1mg117.2%117.2%OK
Total dietary fibre (g)38.8g102.2%102.2%OK
Total folates (ug)277.9μg69.5%69.5%LOW
Iodine (I) (ug)114.6μg76.4%76.4%LOW
Iron (Fe) (mg)13.9mg174.1%174.1%HIGH
Magnesium (Mg) (mg)412.1mg98.1%98.1%OK
Manganese (Mn) (mg)3.2mg139.5%139.5%OK
Molybdenum (Mo) (ug)39.7μg88.1%88.1%OK
Phosphorus (P) (mg)1703.1mg243.3%243.3%HIGH
Potassium (K) (mg)4472.1mg131.5%131.5%OK
Selenium (Se) (ug)71.7μg130.4%130.4%OK
Sodium (Na) (mg)1997.0mg133.1%133.1%OK
Vitamin A retinol equivalents (ug)160.6μg17.8%17.8%LOW
Thiamin (B1) (mg)1.5mg129.2%129.2%OK
Cobalamin (B12) (ug)3.7μg154.4%154.4%HIGH
Riboflavin (B2) (mg)1.7mg131.9%131.9%OK
Niacin (B3) (mg)21.9mg136.7%136.7%OK
Pantothenic acid (B5) (mg)4.5mg90.4%90.4%OK
Pyridoxine (B6) (mg)1.7mg101.0%101.0%OK
Biotin (B7) (ug)28.2μg94.1%94.1%OK
Vitamin C (mg)193.4mg214.9%214.9%HIGH
Vitamin D3 equivalents (ug)14.3μg95.1%95.1%OK
Vitamin E (mg)17.8mg118.5%118.5%OK
Zinc (Zn) (mg)10.2mg92.8%92.8%OK
Total saturated fatty acids, equated (g)25.9g117.5%117.5%OK
Cholesterol (mg)260.5mg86.8%86.8%OK
Total long chain omega 3 fatty acids, equated (mg)106.7mg6.7%6.7%LOW

Summary

Nutrients at good levels: 25 of 34

Nutrients below target: 5 of 34

Nutrients above target: 4 of 34

Optimization Penalties