Meal 1823 Nutrition Report

Optimization Score: 2.54

Diet Type: vegan

Execution Time: 4168.3 seconds

Generations: 369

Foods Used: 27

Date: 2025-04-14

Food Quantities

FoodAmount
Cordial base, 25% citrus fruit juice, regular287.9g
Yoghurt, vanilla flavoured, low fat (less than 0.5% fat)196.0g
Passionfruit, raw159.9g
Cabbage, savoy, boiled, drained156.2g
Bream, fillet, raw149.9g
Bread roll, from white flour, toasted123.7g
Fruit drink, cranberry108.8g
Spinach, baby, fresh, raw91.8g
Bar, cherry & coconut centre, dark chocolate-coated70.7g
Oil, vegetable51.5g
Mushroom, common, vitamin D enhanced, fresh, raw45.2g
Bread, from white flour, added calcium, toasted44.6g
Ball, snack, date based12.4g
Margarine spread, monounsaturated (greater than 65% fat), reduced salt (sodium 360 mg/100 g)9.6g
Beverage base, drinking chocolate, unfortified8.6g
Soup, vegetable, instant dry mix4.5g
Sauce, soy, commercial, reduced salt2.5g
Bread, from white flour, sour dough, commercial, toasted0.0g
Bread, from white flour, Italian-style, commercial0.0g
Chives, raw0.0g
Bread, tortilla, white, commercial0.0g
Raspberry, raw0.0g
Cordial, blackcurrant juice, regular, recommended dilution0.0g
Bar, snack, fruit filled, baked0.0g
Olive, green or black, drained0.0g
Wheat bran, unprocessed, uncooked0.0g
Chocolate, dark, no added sugar0.0g

Nutrition Profile

Nutrient Amount % of Meal Target % of Daily RDI Status
Energy with dietary fibre, equated (kJ)9974.591.7%91.7%OK
Protein (g)75.7g83.2%83.2%OK
Fat, total (g)90.5g104.0%104.0%OK
Available carbohydrate, without sugar alcohols (g)298.7g91.9%91.9%OK
Calcium (Ca) (mg)872.8mg87.3%87.3%OK
Chloride (Cl) (mg)2251.4mg97.9%97.9%OK
Chromium (Cr) (ug)33.1μg94.7%94.7%OK
Copper (Cu) (mg)1.1mg118.3%118.3%OK
Total dietary fibre (g)40.1g105.5%105.5%OK
Total folates (ug)671.1μg167.8%167.8%HIGH
Iodine (I) (ug)194.8μg129.9%129.9%OK
Iron (Fe) (mg)8.8mg110.1%110.1%OK
Magnesium (Mg) (mg)391.7mg93.3%93.3%OK
Manganese (Mn) (mg)3.1mg132.9%132.9%OK
Molybdenum (Mo) (ug)41.8μg92.8%92.8%OK
Phosphorus (P) (mg)1457.9mg208.3%208.3%HIGH
Potassium (K) (mg)3199.3mg94.1%94.1%OK
Selenium (Se) (ug)107.8μg196.0%196.0%HIGH
Sodium (Na) (mg)1734.2mg115.6%115.6%OK
Vitamin A retinol equivalents (ug)977.1μg108.6%108.6%OK
Thiamin (B1) (mg)1.2mg102.6%102.6%OK
Cobalamin (B12) (ug)3.8μg159.8%159.8%HIGH
Riboflavin (B2) (mg)1.5mg115.0%115.0%OK
Niacin (B3) (mg)22.3mg139.5%139.5%OK
Pantothenic acid (B5) (mg)3.4mg67.6%67.6%LOW
Pyridoxine (B6) (mg)1.4mg84.8%84.8%OK
Biotin (B7) (ug)29.8μg99.3%99.3%OK
Vitamin C (mg)125.8mg139.8%139.8%OK
Vitamin D3 equivalents (ug)14.6μg97.5%97.5%OK
Vitamin E (mg)15.4mg102.8%102.8%OK
Zinc (Zn) (mg)7.7mg70.2%70.2%LOW
Total saturated fatty acids, equated (g)23.5g106.6%106.6%OK
Cholesterol (mg)124.2mg41.4%41.4%LOW
Total long chain omega 3 fatty acids, equated (mg)1453.2mg90.8%90.8%OK

Summary

Nutrients at good levels: 27 of 34

Nutrients below target: 3 of 34

Nutrients above target: 4 of 34

Optimization Penalties