Meal 1431 Nutrition Report

Optimization Score: 5.96

Diet Type: vegan

Execution Time: 2794.5 seconds

Generations: 133

Foods Used: 25

Date: 2025-04-03

Food Quantities

FoodAmount
Fennel, fresh, raw185.0g
Bread roll, from white flour180.8g
Doughnut, iced138.7g
Biscuit, sweet, Anzac style, homemade from basic ingredients128.2g
Whiting, King George, flesh, baked, no added fat75.9g
Rye, grain, whole, uncooked74.8g
Silverbeet, fresh, raw55.7g
Blue grenadier, flesh, raw52.2g
Pineapple, canned in juice, drained50.6g
Beverage base, chocolate flavour, added vitamins A, B1, B2, C & D, Ca & Fe (Milo)46.0g
Bean, broad, fresh, boiled, drained31.7g
Biscuit, sweet, chocolate chip or coated26.2g
Strawberry, canned in syrup22.3g
Sprat, blue, wild caught, flesh, skin & bones, fried, no added fat10.9g
Muesli, toasted, added dried fruit & nuts, unfortified9.7g
Seaweed, nori, dried2.6g
Sorghum, grain, uncooked0.0g
Millet, boiled, no added fat or salt0.0g
Sauce, plum, commercial0.0g
Bean, red kidney, canned, drained0.0g
Oil, copha0.0g
Lentil, green, hulled, dry0.0g
Bean, red kidney, dried, boiled, drained0.0g
Cherry, black, canned in syrup0.0g
Coconut, fresh, young or immature, flesh0.0g

Nutrition Profile

Nutrient Amount % of Meal Target % of Daily RDI Status
Energy with dietary fibre, equated (kJ)10026.392.2%92.2%OK
Protein (g)86.6g95.2%95.2%OK
Fat, total (g)72.2g83.0%83.0%OK
Available carbohydrate, without sugar alcohols (g)334.2g102.8%102.8%OK
Calcium (Ca) (mg)866.8mg86.7%86.7%OK
Chloride (Cl) (mg)2356.2mg102.4%102.4%OK
Chromium (Cr) (ug)41.7μg119.1%119.1%OK
Copper (Cu) (mg)0.9mg99.5%99.5%OK
Total dietary fibre (g)39.4g103.7%103.7%OK
Total folates (ug)678.2μg169.6%169.6%HIGH
Iodine (I) (ug)208.2μg138.8%138.8%OK
Iron (Fe) (mg)20.9mg261.5%261.5%HIGH
Magnesium (Mg) (mg)366.4mg87.2%87.2%OK
Manganese (Mn) (mg)4.1mg179.7%179.7%HIGH
Molybdenum (Mo) (ug)50.2μg111.6%111.6%OK
Phosphorus (P) (mg)1462.8mg209.0%209.0%HIGH
Potassium (K) (mg)2870.8mg84.4%84.4%OK
Selenium (Se) (ug)141.1μg256.5%256.5%HIGH
Sodium (Na) (mg)2011.8mg134.1%134.1%OK
Vitamin A retinol equivalents (ug)604.7μg67.2%67.2%LOW
Thiamin (B1) (mg)1.5mg122.8%122.8%OK
Cobalamin (B12) (ug)2.8μg117.0%117.0%OK
Riboflavin (B2) (mg)1.3mg102.1%102.1%OK
Niacin (B3) (mg)23.1mg144.4%144.4%OK
Pantothenic acid (B5) (mg)3.3mg65.5%65.5%LOW
Pyridoxine (B6) (mg)2.4mg141.9%141.9%OK
Biotin (B7) (ug)20.8μg69.4%69.4%LOW
Vitamin C (mg)80.8mg89.8%89.8%OK
Vitamin D3 equivalents (ug)10.3μg68.7%68.7%LOW
Vitamin E (mg)6.5mg43.7%43.7%LOW
Zinc (Zn) (mg)8.4mg76.4%76.4%LOW
Total saturated fatty acids, equated (g)37.9g172.1%172.1%HIGH
Cholesterol (mg)233.0mg77.7%77.7%LOW
Total long chain omega 3 fatty acids, equated (mg)367.4mg23.0%23.0%LOW

Summary

Nutrients at good levels: 20 of 34

Nutrients below target: 8 of 34

Nutrients above target: 6 of 34

Optimization Penalties